Celebrate Christmas Day in elegant surroundings and leave the cooking to us. Enjoy a glass of Bucks Fizz or soft drink on arrival before sitting down to a sumptuous three-course festive lunch, complete with all the seasonal favourites. With festive novelties, a warm atmosphere, and a special charity raffle, it’s a wonderful way to enjoy Christmas with family and friends.
Christmas Day Menu
Starters
Roasted Cauliflower & White Bean Soup, with warm, crusty bread
Ham Hock Terrine, with toasted sourdough crostini and spiced apple chutney
Gravlax, cucumber, and fennel salad with pickled lemon
Main Courses
Turkey, Sage & Onion Roulade, pigs in blankets, maple-glazed parsnip, carrot & festive vegetables
Beef Feather Blade, roasted potatoes, Brussels sprouts, Portobello mushroom, broccoli & red wine jus
Baked Salmon with Lemon & Herb, baby potatoes, crushed peas, sanphire, maple-glazed parsnip, carrot & creamy dill sauce
Butternut, Spinach & Wild Mushroom Wellington, with Brussels sprouts & arrabbiata sauce
Desserts
Traditional Christmas Pudding, brandy custard & fresh cranberry compote
Blueberry Cheesecake, with Irish cream
Rhubarb & Ginger Cake, with mango sorbet
Optional cheese plate available – £15 supplement
